Ruining people food
Who is to blame for the mass poisoning Shawarma in Tuva.
In Tuva intestinal infection due to Shawarma time picked up 160 people. The number of victims is growing every day — two days ago it reached 50 people. Who is to blame for the mass poisoning of fast food over the past few years, many threatened by unscrupulous suppliers and how victims can sue for compensation, read the material portal iz.ru.
The open failed
The first victims of poisoning in Kyzyl began to come to the hospital on July 12. First it was about 20 were hospitalized. In investigatory management SK the Russian Federation across Tuva found that they all bought Shawarma at one point. Every day the number of people poisoned has increased. On 17 July it was reported about 53 victims, and on Thursday, July 19, their number has reached 160. These data led the Ministry of health of the Republic.
Hospitals treated about 80 people, the rest of the house.
In medical institutions there are 25 children, just Shawarma poisoned 45 minors reported to the Ministry of health of Tuva. The youngest of the victims is 4 years and the oldest 69, said earlier the head of the region Sholban Kara-ool.
Have applied for medical assistance increased the temperature to 37-40 degrees. They complain of General malaise, weakness and abdominal pain, doctors tell us. According to the latest state of the inhabitants, poisoned Shawarma, is stable, severe cases there. On Wednesday it was reported that 16 people are in serious but stable condition.
In the regional Department of Rospotrebnadzor said that all poisoned found the DNA of Salmonella. One of the employees of food outlets discovered DNA of the causative agent of dysentery.
According to the preliminary version of the Supervisory authorities, the source of the Salmonella was either a garlic sauce, consisting of raw eggs or chicken, maybe both.
Supervisory authorities find out, where did the party products, which became the source of Salmonella — accompanying documents on it. While there are several suspects: in the Tuvan CPS indicated that the infected meat may come from local suppliers or sellers from the Voronezh region, the Krasnoyarsk territory and Khakassia. In the neighboring Republic stated that check the producers of chicken meat, which could supply products to the Tuvan school. While the owner of the infected party is not found, the CPS withdrew from the sale of 3.5 tonnes of chicken meat.
The management of the Affairs of Tuva initiated on the fact of mass poisoning criminal case under part 1 of article 236 of the criminal code of Russian Federation (“Infringement sanitary-epidemiological rules, entailed on imprudence a mass poisoning of people”).
It has been established that 160 Tuva poisoned at the diner “Donner”, which opened in the capital of the Republic less than a month ago — on June 25. Moreover, the institution started to work, not submitting the relevant notification to local authorities.
As it turned out during the investigation, only two of the six employees of the diner provided the employer medknizhki. In “Doner Kebab” were not schedule cleanups and installed a sink for hand washing.
News
Rospotrebnadzor warned the Russians from poisoning grabaperch risk
Cases of poisoning Shawarma regularly appear in news reports along with stories about the massive intestinal infections after Hiking in sushi bars. While in Tuva is growing with every day the number of victims, in the Tula region local Rospotrebnadzor found E. coli in one of the stalls with Shawarma. Officials conducted an inspection on the complaint of a local resident. In the end, was revealed many violations of sanitary-epidemiological rules. While the kiosk owner escaped with an injunction to eliminate violations.