Scientists told about the cancer because of the fatty foods
In the course of another research, scientists at the University of California found that products of animal origin with a high content of cholesterol are extremely dangerous to health.
According to “Federal news Agency” with reference to the edition of Cell Stem Cell, the fact that such products can increase the risk of aggressive malignancies.
Laboratory studies have shown that increasing the concentration of cholesterol helps the growth and division of stem cells in the intestinal tissues. This is the main cause of cancer.